The post was shared by an Instagram account called frommeatlovertoplantbased and it suggests that you can use this combination as a topping for a salad or Buddha Bowl. Have a look at the post:
How to make pickled garlic?
To make this easy snackable recipe, all you need to do is soak garlic pods in a mix of vinegar and assorted spices and herbs. Once the garlic is fermented and ready to eat, you can eat it like that or club it with a snack of your choice.
As soon as the images were shared on Twitter, users were interested in knowing the recipe and trying it at home. Have a look at people’s reaction to the trend:
i wanna try the pickled garlic snack 😭✊🏻
— give me alone (@maybesophiaa) April 23, 2021
For the sake of my breath, I should not feast on pickled garlic.
But it’s so ✨TASTY✨
— Kousen (@KousenZephyr) April 20, 2021
now im super curious how pickled garlic tastes like
— Abby (@alliyyuhh) April 23, 2021
Is it healthy?
According to health experts, eating pickled garlic is good for the human body during the summer season. It protects the body from heatwaves and also keeps thirst at ease during the changing weather. While you can make it in white vinegar, it is also effective when made with sugar cane vinegar along with dried red chilli and jackfruit.
Have you tried it till date? Share your thoughts in the comment section.
Thumb Image Courtesy: istock photos